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Ordering by eat24

About this business

  • Cuisine
    Mexican, Southwestern, Latin American

Tips

250

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Susan B.
Verified
Report | 2 years ago
Beef burrito was on the greasy side.
G M.
Verified
Report | 2 years ago
Really friendly staff.
linda r.
Verified
Report | 2 years ago
The fancy beer glass (for which we had to leave a form of identification because people frequently steal them) seemed out of place with the styrofoam presentation of the other serving pieces.
Nayith P.
Verified
Report | 2 years ago
I would love if the order was completed
Sean A.
Verified
Report | 2 years ago
We will be back!
Melinda
Verified
Report | 2 years ago
If I could I would come weekly. (For a while I was)
Jenni
Verified
Report | 2 years ago
Slow to get food for takeout. But the tacos are really excellent.
Erik R.
Verified
Report | 2 years ago
Super delicious food.
JOANN
Verified
Report | 2 years ago
PLEASANTLY SURPRISED ABOUT THE VALUE AND TASTE OF THE FOOD!
Megan L.
Verified
Report | 2 years ago
Loved it. We'll be back!
Showing 1-10 of 28 tips
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From Our Editors

If it weren’t for father-son duo Alan and Chuck Bush, Fuzzy’s Taco Shop might’ve closed its doors permanently in 2003. Instead, the two bought the restaurant from its then-owner, transforming the flagship Fort Worth location from faltering to bustling. They slowly started to franchise locations across the country, and, now, 42 restaurants dot seven states. Each one serves up a menu of Baja-style Mexican food, including jumbo burritos, tacos, enchiladas, and fajitas.

Ordering by eat24

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