About this Business
- HoursSun10:00 AM - 4:00 PMMon-Fri11:00 AM - 8:00 PMSat10:00 AM - 6:00 PM
From Our Editors
Peanut allergies are no joke. That's why co-founders Craig and Eddie are so serious about maintaining a nut-free facility, only sourcing ingredients from equally scrupulous vendors, and even conducting regular tests to ensure that all baked goods are free from that fiendish allergen. The bakery offers a wide selection of pastries, including cookies, cakes, and donuts, and a variety of cupcake flavors like cookies & cream and banana chocolate. They'll even ship their decadent cupcakes in jars, for those who prefer to eat their nut-free desserts with a spoon.