E Taverna Traditional Greek Cuisine

Restaurant
26-19 23rd Avenue, Long Island City, NY 11105 26-19 23rd Avenue, Long Island City Directions
+17186066606
This place has not been rated by customers.
91% of 67 customers recommended

E Taverna Traditional Greek Cuisine is sure to amp up the appetite of almost any Long Island City diner in search of fabulous food, refreshing beverages, and a welcoming atmosphere.

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Tips

25 Tips
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Report | 2 years ago
Owner was very friendly and explained the best way to enjoy our meal. Everything was delicious, especially the lamb chops and the salad. I heartily recommend this place.
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Report | 2 years ago
Great food overall. Very fresh and good quality. Excellent Greek Salad, Dips and lamb dishes. Try it! Would go back again.
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Report | 2 years ago
Lovely neighborhood place - service was fine although, I did read mixed reviews. The food was good. I would consider coming back if in the neighborhood.
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Report | 2 years ago
Excellent food and a nice cool laid-back environment. Makes you feel like you're in a little village in Greece
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Report | 2 years ago
The waiter is so rude. He also hides a lot of things in the menu when he knows that u have a groupon. Food doesn't taste good( very salty and greasy
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Report | 2 years ago
I couldn't choose what I wanted to try from the menu regardless price. Food was good but not great.
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Report | 2 years ago
The food and service were good. Love the pita bread with the three different sauces. Nice, relaxing place.
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Report | 2 years ago
Awesome place. Staff was courteous. Food was great!
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Report | 2 years ago
Try the Bronzino it's excellent
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Report | 2 years ago
delicious and fresh food. the nicest staff and owner. happy to find this restaurant!
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From Our Editors

E Taverna's menu is like a choose-your-own-adventure of traditional Greek food. You could commit to a single entree, such as the hearty bifteki, herbed beef patties paired with fresh-cut fried potatoes. Or, you could sample many flavors by ordering Mediterranean-style tapas, or meze. These inventive creations span meaty and vegetarian recipes—there are octopus croquettes and charcoal-grilled lamb riblets, as well as spinach pie and feta-stuffed peppers. The daily specials prove a bit more daring, thanks to dishes such as spaghetti with rooster meat or pita with little dares carved in them.

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E Taverna Traditional Greek Cuisine

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