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Tucked behind an unobtrusive downtown storefront, diners devour fish-fueled feasts at Mika Japanese Cuisine & Bar. Aquatic fare nestles in sashimi and specialty sushi, such as the shrimp-tempura-and-avocado-stuffed roll topped with black pepper tuna and onion salsa. Beef, chicken, and seafood broiled and marinated in gentle teriyaki sauce entice taste buds, as do steaming bowls of tempura and udon noodles. Larger parties can retire to the eatery's private karaoke room, which features a floor laid with tatami mats, and nibble on festive platters while singing into microphones or unguarded hand rolls.
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