About this Business
- HoursSun-Thu12:00 PM - 10:00 PMFri10:00 AM - 4:00 PMSatClosed
From Our Editors
Sometimes simplest is best—just ask the cooks at Roast. Their speciality is kosher homestyle chicken prepared two ways, both of which are equally mouthwatering and satisfying. Their French rotisserie chicken is deeply browned and comes dripping with juices, while their Southern fried chicken arrives crackling and crispy. The thing both chickens have in common? The spot's signature spice blend, which develops a depth of flavor for every last bite.
Customers can pair pieces with sides that wouldn't look out of place at the family dinner table. Potatoes come mashed, roasted, or in french fry form, while a vegetable medley or salad offers an alternative for the health-conscious. For dessert, pies by the slice rotate daily.