About this business

  • Cuisine
    Bakery, Catering
  • Meals
    Lunch, Dinner
  • Website
    facebook.com
  • Price
    $$$$$
  • Cuisine
    Bakery, Catering
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    No
  • Catering
    Yes
  • Show Less

Tips

eva a.
Verified
Report | 2 years ago
great cupcakes although they didnt have all the flavors i would of liked to have tried like the peanut butter and jelly cupcake
Myra k.
Verified
Report | 2 years ago
Yummy cupcakes. Will be back for more!
mary n.
Verified
Report | 2 years ago
Great people !! Very friendly
Melinda m.
Verified
Report | 2 years ago
I will go back. The cupcakes were delicious
Linda S.
Verified
Report | 2 years ago
Cake was stunning....and delicious!!
Tracy M.
Verified
Report | 2 years ago
Not always fresh but when it is the rainbows and cupcakes are awesome. Love that cannolis are piped to order. Nice staff. Need to update inside.
carolyn s.
Verified
Report | 2 years ago
great place

From Our Editors

When the judges; scores came in, Sugar Rush Bakery's Andrew Mincher finished in second place on Food Network's Cupcake Wars. Going into the competition, he thought, "This is what I do and I thought, I’m going to have fun doing it." His positive attitude—and his recipe for banana-rum cupcakes with peanut-butter buttercream frosting—paid off.

The recognition came as a hefty endorsement for the brand-new owner of the former Di Monda Bakery. Mincher recently bought out the business with his dad and brother so that he could make cupcakes his way. Inside, customers find him doing exactly that, whipping together delicious cupcakes and other sweets such as cookies and fresh-baked breads. He decorates his creations with chunks of chocolate or cheerful frosting faces that seem to ask, "Do I look cute in this foil?"