Cuzzin's Cafe

Sandwiches
1419 N 15th Ave., Melrose Park, IL 60160 1419 N 15th Ave., Melrose Park Directions
Closed Today Closed All Hours
+17083439999
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91% of 1217 customers recommended

Deals (1)

About this Business

  • Cuisine
    Deli, Cafe, Pizza, Italian, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun
    Closed
    Mon-Sat
    11:00 AM - 9:00 PM
  • Cuisine
    Deli, Cafe, Pizza, Italian, Sandwiches
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
487 Tips
Verified
Report | 4 days ago
Our waitress, Danielle, was fantastic. So helpful and sweet. The food was unbelievable. You would never expect it walking in there. Soup was as good as my homemade at home. Apps were all great and entrees as well. Will be coming back soon!!!
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Report | 8 days ago
Great food good prices old neighborhood restuarant
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Report | 9 days ago
Fried Meatball sandwiches are the best!! We get extra to take home because we live 45min away!! Vegetable Lasagna is awesome!!
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Report | 14 days ago
Excellent service and food. Owners and staff very friendly. Will go back again.
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Report | 14 days ago
great neighborhood place.
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Report | 14 days ago
Service was great, Chef's sauce dish was enormous!
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Report | 14 days ago
Great food.
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Report | 17 days ago
Great food good service friendly atmosphere
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Report | 21 days ago
All good come with good appetite.
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Report | 21 days ago
The neckbone special on Saturday night is the BEST!!!
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From Our Editors

Danny’s Cafe warmly serves what co-owner Carl Dote described as “Italian peasant food” on Danny’s Check, Please! feature. Their cooking aims to comfort, from generously stuffed artichokes to their signature fried-meatball sub. The hefty sandwich, highlighted on WGN, comes to fruition after staff members hand-form fresh meatball mix into patties and pile on fried peppers. Co-owner and chef Paula Dote told ABC’s “Hungry Hound” that when she and her husband bought the restaurant, she wanted to make exactly what she made at home, and indeed, she uses recipes from her mother and mother-in-law in all of her cooking and homemade volcano experiments. She ladles vodka sauce and crumbled sausage over homemade rigatoni, and layers provolone, parmesan, mozzarella, and ricotta in the four-cheese lasagna. Pork neck bones, one of Danny's more unique dishes, are served twice a week and praised by Hungry Hound for the tender meatiness resulting from hours spent simmering in spiced tomatoes. The eatery has also spawned relatives—appropriately named “Cuzzin’s Cafe”—that serve similar dishes in Des Plaines and Orland Park.

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Cuzzin's Cafe

Sun
Closed
Mon-Sat
11:00 AM - 9:00 PM
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