Cuzzin's Cafe

Restaurant
1419 N 15th Ave., Melrose Park, IL 60160 1419 N 15th Ave., Melrose Park Directions
Closed Today Closed All Hours
+17083439999
Be the first to recommend this place!
91% of 1121 customers recommended

About this Business

  • Cuisine
    Deli, Cafe, Catering, Pizza, Italian
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    <$15
  • Hours
    Sun
    Closed
    Mon-Sat
    11:00 AM - 9:00 PM
  • Cuisine
    Deli, Cafe, Catering, Pizza, Italian
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Show Less

Tips

250
Verified
Report | a month ago
You can bring your own wine for a $5 corkage fee. Food is fantastic. I had the Giambotta, so good and a lot of food. My hubby had chicken Piemonte, also excellent.
Verified
Report | a month ago
Great food.
Verified
Report | a month ago
No tips, just go there and enjoy the great service and food.
Verified
Report | a month ago
Great food. Good service. Be sure to check out the daily specials.
Verified
Report | a month ago
neck bones Wednesdays and Saturdays but every thing else delish too
Verified
Report | a month ago
Good food and very nice people!
Verified
Report | 2 months ago
sit outside-no indoor ambience-food is amazing
Verified
Report | 2 months ago
Delicious food served by people who care
Verified
Report | 2 months ago
1st Friday's can be kinda busy. Great great neighborhood place to eat.
Verified
Report | 2 months ago
Make sure that you come hungry because the food is fantastic! We had a party of four and ordered four different dishes along with two appetizers and every single forkful was delicious. Like the late food critic for the Sun Times, Pat Bruno, once said about Danny's, "If you enjoy good food, there is really no need to ever go to another restaraunt".
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From Our Editors

Danny’s Cafe warmly serves what co-owner Carl Dote described as “Italian peasant food” on Danny’s Check, Please! feature. Their cooking aims to comfort, from generously stuffed artichokes to their signature fried-meatball sub. The hefty sandwich, highlighted on WGN, comes to fruition after staff members hand-form fresh meatball mix into patties and pile on fried peppers. Co-owner and chef Paula Dote told ABC’s “Hungry Hound” that when she and her husband bought the restaurant, she wanted to make exactly what she made at home, and indeed, she uses recipes from her mother and mother-in-law in all of her cooking and homemade volcano experiments. She ladles vodka sauce and crumbled sausage over homemade rigatoni, and layers provolone, parmesan, mozzarella, and ricotta in the four-cheese lasagna. Pork neck bones, one of Danny's more unique dishes, are served twice a week and praised by Hungry Hound for the tender meatiness resulting from hours spent simmering in spiced tomatoes. The eatery has also spawned relatives—appropriately named “Cuzzin’s Cafe”—that serve similar dishes in Des Plaines and Orland Park.

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Cuzzin's Cafe

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Groupon Guide

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Sun
Closed
Mon-Sat
11:00 AM - 9:00 PM
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