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Johnny's Pizza massages dough into puffy pizza crust before arranging toppings such as bacon, green peppers, pineapple, and fresh tomatoes. Heaps of curated toppings pile on to Johnny's specialty pizzas, which include the spicy hawaiian with pineapples and jalapeños or the garlic chicken with bacon and white garlic sauce. On the side, orders of breadsticks come with a choice of cheesy garlic, italian herb, or spicy Cajun marinara sauce, a hybrid created with tomatoes grown in New Orleans's spicy soil and watered with Italian olive oil.
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