Natural Chicken Grill

Food & Drink
10840 Southwest 104th Street, Miami, FL 33176 10840 Southwest 104th Street, Miami Directions
This place has not been rated by customers.
78% of 78 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Chicken, Grill, Latin American, American, Vegetarian
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Chicken, Grill, Latin American, American, Vegetarian
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Vegan Options
    Yes
  • Show Less

Tips

19 Tips
Verified
Report | 2 years ago
Definately need a new chef. His attitude was bad and the food was not all that ,chicken tasted under seasoned and cooked.
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Verified
Report | 2 years ago
Great service, went above and beyond to make sure food was fresh and hot.
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Verified
Report | 2 years ago
Great service
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Verified
Report | 2 years ago
Chicken was old and crusty. Very disappointing as I had been there a few times prior and had not had this problem. There was no one in the store and so I asked if the chicken was fresh and he assured me it was. Lies. It was old, very old.,
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Verified
Report | 2 years ago
The sauces werent good. The pitas were cheap quality and the rice too dry. Chicken Kitchen is sooo much better.
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Verified
Report | 2 years ago
traffic very heavy on road
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Verified
Report | 2 years ago
Steak is overly marinated and salted. Disgusting. Place is dirty and service is not good.
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Verified
Report | 3 years ago
Great service, good food!
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Verified
Report | 3 years ago
Healthy and good tasting food selections.
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Verified
Report | 3 years ago
wish there were more around
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From Our Editors

Some time after Natural Chicken Grill cofounder Cesar sold off a number of his own grilled-chicken restaurants, he discovered a reignited passion for chicken while hashing out new, exciting recipes with friend and fellow grill founder, Said. Having grown up along the shores of the Mediterranean and Caribbean, the duo combined the culinary styles of their homelands and developed a medley of ingredients that would become Natural Chicken Grill’s signature flavor. With a background in architecture and city planning, Said used his natural gift for creating and organizing to propel the business’s success, and Cesar’s restaurateur background helped open the doors to their first chicken-centric eatery in the early 1990s. From those early ambitions for a chicken eatery focused on fresh, healthier eats, the team still serves poultry that is never frozen and is always marinated onsite before it hits the sizzle of the grill. Behind the scenes, restaurant chefs whip up a new batch of the duo’s signature sauces hourly, and everything from the menu is prepared fresh without the use of microwaves or Easy-Bake ovens.

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Natural Chicken Grill

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