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Connie M.
Verified
Report | 5 months ago
Heard they have good cooking classes.
Kurt B.
Verified
Report | 5 months ago
The Kitchen Store that has EVERYTHING!!
Chris P.
Verified
Report | 5 months ago
It is a welcoming place in the store or cooking school.Everyone will answer questions about everything related to cooking they are so helpful. The classes are excellent and taught by experienced chefs who turn out magnificent dishes and make you feel like you could too.
Amber V.
Verified
Report | 6 months ago
Call them, as the information on Groupon was incorrect. They are extremely helpful.
Ann M.
Verified
Report | 6 months ago
Great experience - people, staff, instructors and food.
Michelle S.
Verified
Report | 6 months ago
I thought that applying the Groupon was a little odd, because Kitchen Window requires you to put in your credit card information (and then they put a temporary charge on the credit card). It seems like there should be an option to put the Groupon number instead of a credit card number. Otherwise, I love Kitchen Window!
Jill E.
Verified
Report | 6 months ago
LOVE their classes, especially the wine dinners!
Barbara G.
Verified
Report | 6 months ago
It's a great locally owned business.
Diane L.
Verified
Report | 7 months ago
Wonderful store and classes and very knowledgable and helpful staff
Christine S.
Verified
Report | 7 months ago
Kitchen Window is wonderful, they have a great store and their cooking classes are phenomenal. Although they sell every piece of equipment you use in the classes and they talk about the pros and cons of the different items, it has never been a huge sales pitch.
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From Our Editors

Kitchen Window, much like an extravagant meal, is the product of combining simple ingredients with elaborate culinary techniques. The original store was no more than 1,200 square feet, containing a small demonstration kitchen and modest, yet high-quality, collection of kitchen utensils. The staff's dedication to their craft brought customers through the doors, and as word grew of the shop, so too did its offerings; small demonstrations became cooking classes and the stock of cooking equipment grew. Today, Kitchen Window spans 20,000 square feet of space, which contains not only 16,000 products and two cooking-demo stations, but also an outdoor classroom with more than 20 grills where students can practice preparing steak and marshmallows. Instructors inside the cooking school lead dozens of culinary sessions, from basic knife-skills classes to deep-dish baking sessions and grilling expos.

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