Tiny Footprint Coffee / Roastery 7

Cafe
510 1st Ave North, suite 210,Minneapolis,Minneapolis,Minneapolis, Minneapolis, MN 55401 510 1st Ave North, suite 210,Minneapolis,Minneapolis,Minneapolis, Minneapolis Directions
+16123532633
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100% of 30 customers recommended

Tips

250
15 Tips
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Report | 3 years ago
Plan extra time to stick around after the tour to try samples and chat with the owners. They are so knowledgeable and they kept whipping up lattes and pour overs for everyone. I also love how much attention they give to sustainability and sourcing.
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Report | 3 years ago
Great tour - great time - so, everybody go there!
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Report | 3 years ago
Learned lots about coffee! Got to taste and enjoy the Q & A with owner.
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Report | 3 years ago
Fun to learn about coffee process and to taste several coffees.
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Report | 3 years ago
It was a nice experience.
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Report | 3 years ago
Very fun, low-key tour with great tastings afterword! I learned a lot.
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Report | 3 years ago
If you like coffee and have even the slightest interest in knowing more about the process, this is the place to go. Highly enjoyable and will likely go back again without a Groupon for classes.
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Report | 4 years ago
Great coffee! Lots of good info from how coffee is grown to the proper way to brew.
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Report | 4 years ago
Great information on the roasting process of coffee beans. Really nice and insightful man leading the tour. Would strongly recommend going on this! Great coffee, too!
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Report | 4 years ago
this was a wonderful experience, sampling various coffees and learning about the process from the beginning to when the bean is first picked to the finished product, we gained not only knowledge about the process but will surely appreciate a cup of coffee alot more now
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From Our Editors

Every time Tiny Footprint Coffee uses a little bit of earth's resources, it also puts a little bit back. Since roasting coffee produces CO2, the staff have taken it upon themselves to donate a portion of the proceeds from every pound of coffee they sell to reforestation efforts in Ecuador. In this sense, they've established their business as a "carbon negative" one—the carbon they produce is eliminated by the trees that are eventually planted. And that's not even getting to the coffee itself. Workers dote on the artisanal beans every step of the way, from the family-owned farms where the coffee cherries are picked to the carefully trained baristas who eventually transform the roasted beans into the perfect cup.

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Tiny Footprint Coffee / Roastery 7

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