About this Business
From Our Editors
Founded nearly 25 years ago on a frozen foundation of nonporous, 5-degree granite, Cold Stone Creamery has blossomed into a nationally recognized ice-cream parlor distinguished by its daily creations of sweet treats. Fruit, nuts, and candy collaborate with ice-cream flavors such as french vanilla, sweet cream, and cake batter to manifest a signature sundae or a personalized creation made to match customers' tastes and fifth-birthday-party footage. Smoothies and shakes sate diners, and fruity sorbets, nonfat ice creams, and tangy frozen yogurt satisfy the need for healthy indulgences.