Italian Maid Cafe
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Italian Maid Cafe
Italian Maid Cafe
Catering Menu
Breakfast
Breakfast Tacos
Choose from - Sausage, Egg and Cheese / Bacon, Egg and Cheese. Served with Homemade Salsa. Sides include Mini Fruit and Nut Muffins or Fresh Baked Strawberry Bread.
Breakfast Croissant Sandwiches
Choose from - Bacon, Egg and Cheese / Ham, Egg and Cheese / Sausage, Egg and Cheese. Sides include Mini Fruit and Nut Muffins.
Ham & Cheese Pastry Roll-Ups
Served with Homemade Salsa. Sides include Western-Style Scrambled Eggs.
Buttermilk Pancakes
Fluffy Buttermilk Pancakes served with Butter and Syrup / Add a Fruit or Nut Topping. Sides include Sausage and Bacon.
French Toast
Cinnamon Swirl French Toast served with a Fruit Topping, Whipped Cream, and Syrup. Sides include Sausage and Bacon.
Orange Pecan French Toast
Served with Orange or Maple Syrup. Sides include Bacon.
Traditional Country Breakfast
With Scrambled Eggs, Bacon, Sausage, and Biscuits served with Gravy or Butter and Jelly.
French Country Breakfast
With Scrambled Eggs, Bacon, Sausage, Potatoes Galettes, and Croissants.
Southwest Brunch Bake
Served with Sour Cream and Homemade Salsa. Sides include Mini Fruit and Nut Muffins.
Italian Fritattas
Savory Egg and Potato 'Cakes' with Zucchini, Squash, Ham, Garlic and Onions. Sides include Italian Crespelles (Crepes) served with Butter and Syrup.
Quiche Lorraine & Florentine
Savory 'Pies' with Bacon, Egg and Cheese / Spinach, Egg and Cheese. Served with Croissants and Mini Fruit and Nut Muffins.
Spanish Omelets
Individual Omelets made with fresh Tomato, Onions, Cilantro, Cheddar Cheese and Ham. Sides include Bacon and Biscuits served with Butter and Jelly.
Assorted Omelets
Choose from - Bacon, Cheddar and Tomato / Sausage, Cheddar and Red Pepper / Ham, Swiss and Onion / Spinach, Mushroom and Tomato. Served with Croissants.
Ham & Cheese Rolled Omelets
With Hollandaise Sauce. Sides include Croissants.
Breakfast Sausage Casserole Muffins
Served with Homemade Salsa. Sides include Fresh Baked Strawberry Bread.
Breakfast Stuffed Peppers
Peppers filled with Hash Browns, Cheese, and Bacon, Ham, or Sausage. Sides include Croissants with Butter and Jelly.
Biscuits & Sausage Gravy
Butter and Jelly available.
Bagel Bar
Assorted Bagels and Toppings. Sides include Bacon, Mini Fruit and Nut Muffins, and Yogurt or Yogurt-Based Smoothies.
Lunch and Dinner
Sandwich Lunch
Served in bulk or individually boxed. Choose from - Smoked Chicken Salad / Roast Beef / Honey Ham / Roasted Turkey / Veggie. Available on Wheat Bread, White Bread, or Croissant. Sides include Chips and Pickles.
Chicken Entrees
Chicken Piccata
Flavorful Grilled Chicken with Capers and a touch of Lemon in a White Wine Reduction. Sides include Grilled Asparagus and Tortellini with Tomato Basil Marinara.
Chicken Parmesan
Breaded Chicken Breast topped with Homemade Marinara, Mozzarella and Parmesan Cheese then finished in the oven. Sides include Mediterranean Grilled Vegetables and Pasta with Alfredo Sauce.
Chicken Francaise
Tenderized Breast of Chicken in Seasoned Egg Batter sautéed and lightly simmered in a Lemon White Wine Sauce. Sides include Twice Baked Potatoes and Fresh Green Beans.
Chicken Milanese
Lightly Breaded Chicken Scaloppini seasoned with Parmesan Cheese, sautéed in Extra Virgin Olive Oil and a touch of Butter. Sides include Stuffed Zucchini 'Boats' and Corn Pudding.
Chicken Marsala
Herbed Chicken in a sweet Marsala Wine and Mushroom sauce. Sides include Rice Pilaf and Green Beans Amandine.
Pecan Encrusted Chicken Breast
With a dollop of Honey Dijon for enhanced flavor. Sides include Broccoli with Hollandaise Sauce and Roasted Parmesan New Potatoes.
Tender Chicken Breast in a White Wine Cream Sauce
Made with Chardonnay Wine and Sautéed Shallots. Sides include Grilled Asparagus Amandine and Corn Pudding.
Chicken Fried Chicken
Sides include Mashed Potatoes with White Cream Gravy and Green Beans with Bacon.
Mushroom Filled Chicken Breast
Made with Shallots, Golden Raisins and Pine Nuts. Sides include with Green Beans Amandine and Sautéed Potatoes with Peppers and Onions, garnished with fresh Roma Tomatoes.
Pesto Stuffed Chicken
Filled with Herbed Cream Cheese, dredged in crushed Corn Flakes and baked to perfection. Sides include Mushroom Rice Pilaf and Broccoli with Hollandaise Sauce.
Chicken Florentine
Filled with Spinach, Mozzarella Cheese, Pine Nuts and Roasted Red Peppers, rolled in seasoned Breadcrumbs and baked. Sides include Asparagus with Hollandaise Sauce and Roasted New Potatoes.
King Ranch (KR) Chicken
Tender Grilled Chicken Breast with King Ranch topping, Avocado and Mozzarella Cheese. Sides include Glazed Carrots a la Orange and Fiesta Rice.
Beef Entrees
Steak Diane
Lean, Tender Choice Sirloin in Classic Diane Demi-glace with Shallots and a touch of Madeira Wine. Sides include Mushroom Rice Pilaf and Green Beans Amandine.
Lean Roast Beef
Sides include Loaded Mashed Potatoes with Brown Gravy and Sweet Baby Peas.
Tender Top Sirloin Pinwheels
Rolled with Caramelized Spanish Onions and Parmesan Cheese. Sides include Wilted Spinach and Italian Fried Potatoes.
Beef Wellington
Hand-Cut Sirloin with Portobello Mushrooms and Gravy, wrapped in Flaky Pastry then baked. Sides include Broccoli with Hollandaise Sauce and Southwest Potatoes.
Beef Tenderloin
Sides include Rustic Mashed Potatoes Broccoli and Asparagus Vegetable Medley.
Sirloin Beef Tips
Tender Chunks of Beef simmered with Brown Gravy, Mushrooms and Red Onions. Sides include Rustic Mashed Potatoes and Grilled Asparagus.
Pepper Steak
Hand-Cut Sirloin coated with Cracked Black Pepper then pan seared and topped with Demi-Glace. Sides include Green Beans Amandine and Italian Maid Macaroni and Cheese or Southwest Potatoes.
Savory Swiss Steak
Tender slices of Sirloin in Mushroom Gravy. Sides include Stuffed Zucchini 'Boats' and Roasted New Potatoes.
Homestyle Pot Roast
Seared and Slow Cooked Beef Pot Roast. Served with Potatoes and Green Beans topped with Bacon and Onions.
Pork Entrees
Pork Tenderloin with a Maple Glaze
Sides include Loaded Mashed Potatoes and Sweet Baby Peas and Carrots.
Pork Tenderloin with Mustard Sauce
Sides include Garlic Mashed Potatoes and Spinach Squash Casserole.
Barbecued Boneless Pork Ribs
Sides include Potato Salad, Baked Beans, Cole Slaw, Pickles, Onions, Jalapenos, and Cheese Muffins.
Fresh Fish and Seafood Entrees
Tilapia with Crab stuffing
Baked Tilapia topped with flavorful Crabmeat Stuffing. Sides include baked Corn Pudding and Glazed Carrots a la Orange.
Tilapia Amandine
Sides include Mediterranean Grilled Vegetables and Roasted New Potatoes.
Salmon Marco Polo
Blackened Fillet of Salmon on a bed of Fresh Spinach then drizzled with our Ginger Rice Wine Sauce. Sides include Mediterranean Grilled Vegetables and Roasted New Potatoes.
Baked Salmon
Fillet of Salmon topped with Spinach, Mushrooms, Tomatoes, and Sun-Dried Tomato Dressing. Sides include Roasted Potatoes and Green Beans.
Blackened Catfish & Grilled Shrimp
Blackened Fillet of Catfish with Grilled Shrimp. Sides include Rice Pilaf and Green Beans.
Pasta Entrees
Beef or Vegetarian Lasagna
Choose our signature Beef Lasagna - an Italian Maid Favorite - or Three Cheese Vegetarian Lasagna.
Pesto Pasta
Penne Pasta, Grilled Vegetables and strips of Chicken tossed with Homemade Pesto.
Chicken Aioli
Garlic sautéed in Extra Virgin Olive Oil tossed with Pasta, Fresh Tomatoes, Basil and strips of Chicken.
Chicken Salsa Bianca
Sautéed Onions, Mushrooms, Red and Green Bell Peppers tossed with Pasta and tender strips of Chicken in a Tomato Cream Sauce.
Chicken Alfredo
Fettuccine Pasta tossed with our Classic Homemade Alfredo Sauce and strips of Chicken.
Mediterranean Pasta
Bowtie Pasta tossed with Olive Oil, Portobello Mushrooms, Asparagus, Tomatoes, and Kalamata Olives.
Classic Caesar Salad
Garden Salad
Served with 2 of our dressings, typically our Lime Vinaigrette and freshly made Ranch.
Sunset Salad
With Spring Greens, Sliced Strawberries, Mandarin Oranges, Purple Onions, Toasted Pecans, Feta Cheese, and our House Balsamic and Sweet Southern Vinaigrette.
Spinach Salad
With Dried Cranberries, Feta Cheese, Almonds, Purple Onions, and our House Balsamic and Sweet Southern Vinaigrette.
Harvest Salad
With Spinach, Diced Roma Tomatoes, Avocado, Dried Cranberries, Feta Cheese, Candies Almonds, Purple Onions, and our Sweet Southern Vinaigrette and freshly made Ranch.
Southwest Lime Salad
With Spring Greens, grated Mozzarella Cheese, fresh Pico de Gallo and our Lime Vinaigrette.
Taco Salad
With Spring Greens, Grape Tomatoes, Corn, Black Beans, Purple Onions, Cheese, and Catalina Dressing and freshly made Ranch.
Greek Salad
With Spring Greens, Kalamata Olives, Garbanzo Beans, Couscous, Feta Cheese, and our Lemon-Oregano Dressing.
Greek Veggie Salad
With Spring Greens, Artichokes, Olives, Purple Onions, Feta Cheese, and Greek Dressing and freshly made Ranch.
Asian Salad
With Spring Greens, Mandarin Oranges, Rice Noodles, Purple Onions, and Ginger and Sweet Onion Dressings.
Meat Hors D'oeuvres
Cocktail Meatballs
Delicious Bite-Sized Meatballs made with our own secret recipe. Served with Marinara sauce and Parmesan Cheese or a Mushroom Glaze.
Bourbon Street Cocktail Meatballs
Delicious Bite-Sized Meatballs infused with the taste of Jack Daniel's Old No. 7 Whiskey.
Petite Beef Wellington
Roast Beef with a touch of Portobello Mushroom and Gravy, sealed in a flaky Pastry then baked.
Roast Beef Bruschetta
Thinly sliced Roast Beef, diced Roma Tomatoes, and Green Onion. Served on toasted Bread rounds with a Cream Cheese spread.
Beef & Spinach Roll-Ups
Roast Beef, Fresh Spinach, Cheese, and Tomato rolled in Spinach Tortillas then sliced into Bite-Sized pieces.
Asparagus Beef Spears
Fresh Asparagus wrapped in thinly sliced Roast Beef.
Antipasto on a Stick
Italian Meats, Cheeses and Kalamata Olives on fancy toothpicks, arranged in a bouquet on a round Focaccia Loaf.
Tortellini Kabobs
Cheese filled Tortellini, Mozzarella, Salami, and Tomatoes brushed with Pesto. Served on 6" Skewers.
Stromboli
Fresh Tomatoes, Pepperoni and Mozzarella wrapped in Wonton Skins then deep fried.
Parmesan & Herb Crusted Chicken
Tender Bite-Sized pieces of Marinated Chicken dredged in seasoned Breadcrumbs and Parmesan Cheese then baked with just a touch of Butter. Served with Caesar dip or Spicy Peanut sauce.
Pecan Crusted Chicken
Tender Bite-Sized pieces of Chicken dredged in seasoned Breadcrumbs and Pecans then baked. Served with Honey Dijon Dipping sauce.
Lime Chicken Parmesan
Tender Bite-Sized pieces of Marinated Chicken dredged in seasoned Breadcrumbs and Parmesan Cheese then baked with just a touch of Butter.
Teriyaki Chicken Satay
Grilled Marinated Chicken on 6" Skewers. Served with a Spicy Peanut sauce.
Marco Polo Cups
Oriental Chicken in our special Ginger Rice Wine sauce, mixed with Chopped Walnuts in hand-made Pastry Cups.
Bastilla
Moroccan-Style Chicken and Spices in hand-made Pastry Cups.
Chicken Salad Canapés
Our homemade Chicken Salad. Served on Grain Bread rounds.
Ham Salad Canapés
Our homemade Ham Salad. Served on Grain Bread rounds.
Seafood Hors D'oeuvres
Bacon-Wrapped Shrimp
Shrimp wrapped in Bacon, Jalapeno (optional) and Pastry. Served with homemade Creole Tartar sauce or a Cilantro Cream.
Dilled Shrimp
Chilled Shrimp in a Creamy Dill sauce. Served with homemade Garlic Bread Crisps.
Acapulco Shrimp
Chilled Shrimp in a zesty Cocktail Sauce with Pineapple. Red and Yellow Bell Peppers, and Avocado. Served with fresh Tortilla Chips.
Crab Wonton Cups
Crab Meat, Swiss Cheese, and a touch of Curry wrapped in Wonton Skins .
Crab Cakes
Served with homemade Creole Tartar sauce.
Crab Stuffed Mushrooms
For catering please call Gena at 832-725-7427.
Vegetarian Hors D'oeuvres
Tomato Basil Bruschetta
For catering please call Gena at 832-725-7427.
Vegetarian Stromboli
Fresh Tomatoes, Mozzarella and Basil wrapped in Wonton Skins then deep fried.
Vegetarian Empanadas
Vegetables and Cheese wrapped in a triangular Crust. Served with a Cilantro Cream.
Tortellini Antipasto
Cheese filled Tortellini on fancy toothpicks, arranged in a bouquet on a round Focaccia Loaf. Served with Marinara dipping sauce.
Black Bean & Corn Wonton Cups
Black Beans and Corn with Asian and Southwestern spices wrapped in Wonton Skins.
Cadillac Pimento Cheese Canapés
Homemade Pimento Cheese spread. Served on Grain Bread rounds.
Olive Cheese Balls
Pimento filled Green Olives, rolled in Cream cheese and Crushed Pecans.
Zucchini Almond Rolls
Thinly sliced Zucchini, lightly grilled and rolled with julienne Vegetables, Pesto and Almonds.
Spinach Tortilla Rolls
Served with Homemade Salsa.
Spinach Stuffed Mushrooms
For catering please call Gena at 832-725-7427.
Carving Stations & Bar
Pork Tenderloin Carving Station
Marinated Pork Tenderloin roasted to perfection. Served with sliced Sister Schubert Yeast Rolls, Mustard Sauce, Mayonnaise, and Cranberry Chutney or Caramelized Onions.
Beef Tenderloin Carving Station
Marinated Beef Tenderloin roasted to perfection. Served with sliced Sister Schubert Yeast Rolls, Horseradish Mayonnaise, Mayonnaise, Dijon Mustard, and Bleu Cheese crumbles.
Mashed Potato Bar
Creamy homemade Mashed Potatoes. Served with an array of toppings for guests to choose from.
Platters & Cheese Dips
Fresh Fruit and Assorted Gourmet Cheeses
For catering please call Gena at 832-725-7427.
Fruit Kabobs
Seasonal Fruit on 6" Skewers. Served with a Mango Tropical Coulis.
Deluxe Vegetable Tray
Choose Fresh or Marinated Vegetables. Served with Hummus or Ranch dressing.
Artichoke Dip
Served warm with Fresh Homemade Tortilla or Pita Chips.
Cheesy Spinach & Artichoke Dip
Served warm with Crackers or fresh Vegetables.
Signature Texas Two-Step Spread
Gourmet Bacon and Pecan Cheese spread. Served with crackers.
Cranberry-Pistachio Brie
Brie with Cranberries, Pistachios, and a touch of Honey. Served warm with sliced Pears or Crackers.
Whole Cakes
Italian Cream Cake
For catering please call Gena at 832-725-7427.
Chocolate Sin Cake
For catering please call Gena at 832-725-7427.
Chocolate Rum Cake
For catering please call Gena at 832-725-7427.
Boston Cream Cake
For catering please call Gena at 832-725-7427.
German Apple Cake
For catering please call Gena at 832-725-7427.
Carrot Cake
For catering please call Gena at 832-725-7427.
Strawberry Cake
For catering please call Gena at 832-725-7427.
Pineapple UpsideDown Cake
For catering please call Gena at 832-725-7427.
New York Style Cheesecake
For catering please call Gena at 832-725-7427.
Raspberry Cheesecake
For catering please call Gena at 832-725-7427.
Chocolate Cheesecake
For catering please call Gena at 832-725-7427.
Pumpkin Cheesecake
For catering please call Gena at 832-725-7427.
Apple Pie
For catering please call Gena at 832-725-7427.
Pecan Pie
For catering please call Gena at 832-725-7427.
Key Lime Pie
For catering please call Gena at 832-725-7427.
Strawberry Pie
For catering please call Gena at 832-725-7427.
Strawberry Shortcake
For catering please call Gena at 832-725-7427.
Tiramisu
For catering please call Gena at 832-725-7427.
Tres Leches
For catering please call Gena at 832-725-7427.
Warm Bread Pudding
For catering please call Gena at 832-725-7427.
Warm Flourless Chocolate Cake
For catering please call Gena at 832-725-7427.
Angel Lush Cake
For catering please call Gena at 832-725-7427.
Gourmet Brownies
For catering please call Gena at 832-725-7427.
Gourmet Cookies
For catering please call Gena at 832-725-7427.
Mini Desserts
Tuxedo Brownie Cups
For catering please call Gena at 832-725-7427.
Key Lime Pie Tartlets
For catering please call Gena at 832-725-7427.
Strawberry Almond Tarts
For catering please call Gena at 832-725-7427.
Pecan Chewies
For catering please call Gena at 832-725-7427.
Mini Cannolis
For catering please call Gena at 832-725-7427.
Bananas Foster Cups
For catering please call Gena at 832-725-7427.
Lime Macaroon Tarts
For catering please call Gena at 832-725-7427.
Coconut Cream Pie Tartlets
For catering please call Gena at 832-725-7427.
Chocolate Covered Strawberries
For catering please call Gena at 832-725-7427.
Mini Italian Cream Cakes
For catering please call Gena at 832-725-7427.
Mini Chocolate Sin Cakes
For catering please call Gena at 832-725-7427.
Lemon Bars
For catering please call Gena at 832-725-7427.
Tres Leches Bars
For catering please call Gena at 832-725-7427.