About Dgn Factory
Formerly known as the Dosa Factory, Dgn Factory focuses on serving South Indian vegetarian cuisine in a quick-casual setting. More specifically, its kitchen is known for crafting idlis (a breakfast food), vadas (fried snacks), and, of course, dosas, or fermented crêpes served with lentil soup and dipping sauces. Nothing on the menu except for samosas and gobi manchurian contains gluten, and any item can be made vegan.
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· April 15, 2018
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