About this Business
- HoursSun-MonClosedTue-Sat11:30 AM - 7:00 PM
From Our Editors
Scott Hunter never spent a lot of time in the kitchen. However, according to a 2012 article in the Times-Picayune, things changed when his sister came home one day with $90 worth of cupcakes and he decided that there might be something to the cupcake business. So, he teamed up with baker Melissa Lacaze to develop a menu of 17 rotating flavors, including Mama's sweet potato with cream-cheese frosting and Bananas Baby. In addition to made-from-scratch cupcakes, Sweets & Eats also bakes full-size cakes draped in fondant or buttercream frosting for birthdays, weddings, and successfully returning a TV to the store after dropping it down a set of stairs.