About this Business
From Our Editors
Atami Japanese Sushi Buffet pairs artistically presented maki rolls and sashimi with classic Japanese dishes such as tempura and teriyaki. Their sushi chefs prepare complex creations such as a lobster-tempura roll or the hawaii roll, filled with white fish and mango and topped with spicy shrimp. On the lengthy buffet counter lit by a series of artistic hanging lamps, trays of different sushi rolls let visitors build their own sampler platters or replicas of the Brooklyn Bridge. Patrons’ chopsticks move busily in Atami’s dining room, where one exposed-brick wall lends a rustic accent to the space that also features sleek wood panels and tables throughout.