About this Business
- HoursSun2:00 PM - 8:00 PMMon-WedClosedThu-Fri4:00 PM - 9:00 PMSat12:00 PM - 9:00 PM
From Our Editors
At this self-described urban microwinery, vintners crush, age, and bottle their own vintages using local California grapes. Inside its capacious cellars, juices from grapes grown in regions such as Paso Robles, Napa, and Sonoma age in oak barrels. The resulting vintages are available for purchase onsite, online, or through a nearby genie, and also fill glasses Thursday–Sunday in the attached tasting room. There, patrons can meander through rows of barrels, stop to rest their glass on a granite-topped bar, and on nicer days, catch a salt-sprinkled breeze through the open warehouse door.
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