Mamamia Pizzeria

Restaurant
333 Waterside Drive, Norfolk, VA 23510 333 Waterside Drive, Norfolk Directions
+17575339447
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60% of 15 customers recommended

Make your next meal one to remember when you take in the tasty eats, refreshing drinks, and charming ambiance at Mamamia Pizzeria in Norfolk.

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250
11 Tips
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Report | 4 years ago
Terrible value. Restrictions on menus not published on groupon offer. Was not a $60 value. What on earth was that cut up chicken cutlet that was supposed to be an appetizer? No beverages? This was a terrible experience. My dog got the left over pizza. Terrible !!
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Report | 4 years ago
Don't Go!
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Report | 4 years ago
Improve on your service, cleaner booths.
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Report | 4 years ago
Service is very slow, check it out before you go.
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Report | 5 years ago
The pizza was absolutely caked in flour. The place looked dirty and like someone was living the small seating area. I would NEVER go back.
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Report | 5 years ago
homemade mozzarella, family run, excellent pizza
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Report | 5 years ago
most authentic pizza i've had in the area
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Report | 5 years ago
To the owner: you are a good man. Thanks for the experience.
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Report | 5 years ago
I arrived right at closing but was treated as if I was the first customer of the day.
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Report | 6 years ago
Awesome
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From Our Editors

While growing up in Palermo, Italy, Nunzio was surrounded by impassioned Italian cooking: his grandfather was a chef at the Grand Hotel of Palermo, his mother was a skilled cook from the Italian countryside, and his brother grew up to open a restaurant of his own. Following in his clan's footsteps, Nunzio began his kitchen career by learning the art of pastry construction at age 17, though he quickly expanded his expertise to compiling main courses. After packing bags and moving to the United States, the chef has remained as glued to Italian tastes as a pepperoni on melted cheese, and he now shares the family tradition with his son Adam at Mamma Mia Pizzeria.

Inside the kitchen, thin-crust pizzas bake to a bubbly finish while cradling toppings such as fresh tomatoes, basil, spinach, feta, salami, sausage, and drizzles of olive oil. Fresh pasta, zesty sauce, and melted cheeses combine to form house-made lasagna, a house specialty, and golden breadcrumbs hug the tender eggplant parmigiana to add a delicate crunch, similar to the crunch caused by adding bones to barbecue rib meat. The father and son duo shares its culture with customers by encouraging Italian-speakers to practice their conversational skills, and Nunzio often delivers pizzas to large parties himself, charming the customers with an Italian serenade in his strong, tenor voice before departing

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Mamamia Pizzeria

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