From Our Editors
Othello's has been dishing out authentic Italian eats in a casual, family-friendly atmosphere since 1973. A salivary-gland punching perusal of the menu reveals fried calamari sprinkled liberally with parmesan cheese and served with a sidecar of cocktail sauce ($7.99), along with a fresh caprese salad ($8.99) to spike the net of your flavor sensors. Savor a center-cut fillet grilled to grilly perfection ($20.99), or the chicken marsala served with a side of spaghetti ($13.99). Fettuccini alfredo ($8.99) and portobello parmigiana ($9.99) round out a list of classic selections, much like a viewing of The Terminator at a bildungsroman marathon. Pizza pies are available with scrumptious toppers such as olives, artichokes, garlic, and fresh basil (starting at $10.99 and ranging up to $14.99 for a 16" with unlimited toppings). Friendly, even-handed staff members dole out sage advice to patrons deliberating over which dessert, wine, or martini best complements their meal or complexion.