Conga’s Bar & Lounge

Bar
40-09 Bell Blvd., Bayside, NY 11361 40-09 Bell Blvd., Bayside Directions
+17182791144
This place has not been rated by customers.
90% of 335 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Pub Food, American
  • Price
    $15-$30
  • Cuisine
    Pub Food, American
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Reservations
    Yes
  • Show Less

Tips

126 Tips
Verified
Report | 2 years ago
Staff was very helpful and food was delicious. I'm heading back for the 25 cent wing specials on Sunday and Monday.
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Verified
Report | 2 years ago
Good place to hang out for some drinks and finger foods.
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Verified
Report | 2 years ago
We enjoyed the food and beverage - the waitress was great, but the place need some renovation to keep up in this area. Ceiling is falling apart, the rear glass doors were filthy with the broken beads hanging down. Wooden stools gotta go.
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Verified
Report | 2 years ago
Once we finally scouted a table, the waitress cleared it and said shed wipe it down at least 3 times (before our order, with drinks, even w the food) but we waited an hour until she finally did..food wasn't bad once I got my appetite back.
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Verified
Report | 2 years ago
Food was good a lot for two people
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Verified
Report | 2 years ago
The food was excellent.
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Verified
Report | 2 years ago
LOUD BUT FESTIVE SCENE, FREE BEER IN HONOR OF CINCO DE MAYO...OVERALL GREAT PLACE FOR DRINKS AND SOME DANCING!
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Verified
Report | 2 years ago
Lively environment
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Verified
Report | 2 years ago
Cranberry honey mustard wings are the best.
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Verified
Report | 2 years ago
The wings are really good!
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From Our Editors

At Conga’s Bar & Lounge, the weekend begins on Thursday night, when DJs set up their decks for the first of three straight evenings of musical mixology. They lob Latin and Top 40 beats through the venue, caroming subtle bass lines and fervent tempos off the Cuban-themed décor.

All week long Conga’s kitchen slings wings spun in signature sauces, such as cranberry honey mustard, Louisiana ranch, and a Jack Daniel’s zest. Bartenders pour pitchers from 11 beers on tap, and they also dice fruit for sangria and shake exotic cocktails, such as the electric-red or blue fishbowl, named for its globe-like cup and ice cubes shaped like tiny plastic castles.

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Conga’s Bar & Lounge

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