From Our Editors
In a culinary genre as ubiquitous as pizza, it's difficult to be an innovator?but My Pizzetta certainly gives it a run for its money. Their ambitious business is predicated on dishing out drive-through, personal pizzas that are tailored to each specific customer. To expedite the process, they have codified their menu to a series of numbers, letting guests easily select their preferred crust, sauce, cheese, meat, veggies, and additional toppings. The streamlined process takes little more than five minutes before guests zip out with their own fresh-baked pie.