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Calvin's Cafe & Catering

Food & Drink
3720 Mount Seymour Parkway, North Vancouver, BC V7G 1C3 3720 Mount Seymour Parkway, North Vancouver Directions
+16049290990

Tips

250
73 Tips
Verified
Report | 6 years ago
Even tho I was in at a quiet time (around 3:30), I was very well served and my meal was delicious. Had the mushroom crepes with quinoa and arugala salad. Very good--the type of food I really enjoy. My only request would be a bit of sauce on the crepes. I will definitly go again!!
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Report | 6 years ago
So pleased with our experience at brunch that we'll definitely return. Wonderfully friendly service, and good food!
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Report | 6 years ago
Great friendly staff...good service...not too busy early
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Report | 6 years ago
excellent food, good service , quiet atmosphere, well priced menu
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Report | 6 years ago
Great meal!
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Report | 6 years ago
Food mediocre and somewhat overpriced. Service ok. Will not go again.
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Report | 6 years ago
Great staff - great food!
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Report | 6 years ago
Our server seemed a little uptight at first. We were told we could sit anywhere, but she wouldn't get to us right away because there was another table ahead of us - the first time I'd heard that from someone depending on tips!! I wasn't sure if she was having a bad day or the fact that we were using a Groupon that made us somewhat "second class" in her mind, or whether she was too busy, although there were only four tables occupied, that we could see. She did manage a smile and appeared more relaxed a bit later - but we really did not feel particularly welcomed at first. Waiting tables is known to be one of the most stressful jobs - and on her it showed!
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Report | 6 years ago
Even though it was busy, the staff were apologetic and very polite and did a great job!
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Report | 6 years ago
Ordered pasta, it was really delicious, server was attentive, friendly and professional, thank you I will be back another time to try brunch menu
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From Our Editors

Milo Bigler traces the origins of his passion for food to a childhood spent in the kitchens of his parents’ resort and spa in the tiny Swiss village where he grew up. He went on to pursue a culinary education, eventually winding up in Canada, where he has prepared meals for politicians and royalty. He has opened multiple restaurants, including Calvin’s Café in 1991.

At Calvin’s, Bigler prepares everything from breakfast platters to steak dinners. He crafts sandwiches, makes soups, and tosses salads, each with a tasty little twist thrown in. He enhances his spinach and goat cheese salad with pickled mustard seeds, and polka-dots his open-faced smoked salmon bagel with caper berries. To keep things interesting, he cooks completely different menus at different times of the day, offering unique morning, lunch, afternoon, and dinner menus.

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Calvin's Cafe & Catering

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