Aladin Indian Bistro

Food & Drink
36 Westport Avenue, Norwalk, CT 06851 36 Westport Avenue, Norwalk Directions
This place has not been rated by customers.
94% of 132 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Indian, Bistro, Asian, Middle Eastern, Halal
  • Meals
    Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Indian, Bistro, Asian, Middle Eastern, Halal
  • Meals
    Lunch, Dinner
  • Show More
  • Delivery
    Yes
  • Vegetarian Options
    Yes
  • Show Less

Tips

61 Tips
Verified
Report | 3 years ago
Everything the four of us tried was fresh and delicious.
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Report | 3 years ago
Service could be more attentive.
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Report | 3 years ago
The Saag (Indian spinach) with chick peas was delicious compared to other Indian restaraunts in the area. Husband enjoyed the salad with chicken for starter and salmon main entree. The paneer kathi roll (indian cheese in flatbread wrap) was alright, but not super. Meal portions were generous and filling. Decor was very nice as well as the service. I would return again and I am excited to try more of their dishes.
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Report | 3 years ago
Good Value, food was delicious!
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Report | 3 years ago
As soon as they saw the groupon they were in a sour mood. Food was generally good but if you can conceal the groupon so much the better
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Report | 3 years ago
Very good food and good service
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Report | 3 years ago
the Service was exceptional and the food more than the usually Indian dishes
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Report | 3 years ago
Very nice menu. The staff are very friendly and helpful. This is a fairly new restaurant in the area and I hope that they succeed.
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Report | 3 years ago
Good Food:)
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Report | 3 years ago
The naan is the best I've ever had.
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From Our Editors

Chef Kausik Roy took time to study American diners—namely the way they react to Indian cuisine—before establishing his menu at Aladin Indian Bistro. So, while he still embraces the flavors, aroma, and even spiciness of traditional Indian cuisine, Roy bends his recipes to the health-conscious palates of his bistro clientele. After collecting locally sourced produce and meat, the culinary expert creates colorful dishes such as seafood entrees and kebabs. He even makes his fluffy naan in-house to ensure it's soft enough to stop a pogo stick at the bottom of its first bounce. Beyond sourcing decisions, Chef Roy looks out for his patrons by preparing a handful of gluten-free dishes, wraps, and salads served during lunch and dinner.

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Aladin Indian Bistro

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