About this Business
From Our Editors
In naming her restaurant after the Spanish word for "bridge," Viola, the owner of La Puente Ogden, pays homage to both the town where she grew up in New Mexico and to the start of her new life. After all, she decided to open this spot for Mexican food after the passing of her spouse in 1989. Today, it's a local favorite for authentic dishes, such as smothered burritos, tacos, and enchiladas.