Now This Is Something Special
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About this business
From Our Editors
While Menchie's private-label frozen yogurt flavors populates more than 400 shops throughout the world, the locally family owned Seattle, Olympia and Green Lake locations are a family affair. Inspired by their daughters' love of frozen yogurt, the franchisee now welcome guests from across the region to try their hands at do-it-yourself desserts. All three stores feature the same self-serve setup. Inside a simple bowl or a waffle cone, guests can start construction of their own dessert or a fast-melting statue of themselves by choosing from 14 rotating flavors pulled from roster of more than 100 possibilities. Creations then move to a toppings bar, where more than 55 edible adornments including fresh fruits, candies such as popping boba and mochi, and warm syrups await. Along with classic fro-yo flavors such as cookies 'n' cream and chocolate, guests can also add a tangy bite to desserts with sorbets in flavors such as pineapple Dole whip and pink lemonade. Menchie's team also caters to a host of dietary needs, offering non-fat, low-fat, dairy-free, gluten-free, vegan, Kosher, and no-sugar-added options.