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fresh spinach, crumbled bacon, two freshly sliced hardboiled
eggs, fresh red onion, and sliced mushrooms --
you guessed it, theyre fresh, too. served with
a hot bacon dressing.
six of our baked (not fried, so theyre good for you!)
mozzarella sticks lovingly accompanied by our hot
and steamy pie hole pizza sauce
also baked and not deep-fried, we eat these by the
bushel. full pound of crispy fries with a light drizzle
of olive oil and a sprinkling of kosher salt for
made-to-order poppable balls of pizza crust baked
with either basil pesto sauce or olive oil, parmesan,
black pepper and oregano. served with your choice of
dipping sauces: steamy red pie hole pizza sauce, olive
oil and parmesan or ranch.
back by popular demand! ranch sauce as a base, with
fresh roma tomatoes and crumbled bacon, accented
with rich gouda cheese. after it comes out of the
oven, we garnish it with a little chopped lettuce
were not sure how we pronounce it either, but it is a meal.
we start with our signature crust, add stanislaus al dente pasta
sauce, grandeTM 100% pure mozzarella, provolone and ricotta
cheeses, and either ground beef or spinach. then we top it with a
huge lasagne noodle, more sauce and more cheese.
sweet baby raysTM award-winning tangy bbq sauce
caramelizes around our tender 100% chicken breast
meat, sweet red onions and grande 100% pure
mozzarella and rich gouda cheeses. garnished with
we kick the old sausage and mushroom in the
hole. zesty sun-dried tomato pesto sauce topped by
sausage and thick-sliced shrooms, then baked golden
brown with grande mozz and goat cheese.
thou shalt not covet thy neighbors pie. green basil
pesto sauce with tender 100% chicken breast meat,
topped with our caramelized spanish onions, grande
100% natural mozzarella and shaved parmesan.
Cher And Cher Alike
do you believe in life after pie hole? chicken (like
her men) and artichoke hearts (like her love life) on
The Buff Chick
hooters hears it all the time: im just here for the wings. sweet baby rayszesty buffalo wing
sauce perks up our chicken breast meat and freshly
sliced red onions, topped with our grande 100% pure
mozzarella and tangy blue cheese crumbles. served
with a side packet of kens blue cheese dressing.
not just for the ladies. green basil pesto sauce on
our crispy crust with fresh spinach, roasted red
peppers and slices of portabella mushrooms. topped
with mozzarella and crumbled goat cheese
no tequila in this pizza, folks. this is the classic
original pizza, chosen by queen margherita herself
because it represented the colors of the italian flag.
stanislaus ground plum tomatoes, slices of grande
fresh mozzarella and garnished with fresh basil.
Our Favorite Combinations
honoring good students everywhere. savory sausage and sweet
mini marshmallows. (its really unbelievable, we promise.)
Miss Foozie Signature Pie
cuz shes a ham, and she calls everyone pineapple! canadian bacon
and pineapple pizza. a classic, like foozie herself.
Spicy Salty Sweet
jalapeno peppers, feta cheese and dole pineapple tidbits.
pepperoni with yellow banana peppers and a shake of dried oregano.
not just for breakfast anymore. your choice of bacon, canadian
bacon, sausage or spinach, plus egg and cheddar cheese
blue cheese, cheddar, feta, goat cheese, gouda, shaved parmesan, our own sei formaggiblend (mozzarella, provolone, gouda, feta and
shaved parmesan), grande100% natural fresh
mozzarella, grande 100% natural ricotta
chicken, crumbled bacon, canadian bacon, ground beef, pepperoni, sausage, anchovies
artichoke hearts, fresh basil, garlic, mushrooms, portabella mushrooms, green olives,
black olives, kalamata olives, red onions, caramelized yellow onions, green bell peppers, roasted red peppers, jalapeno peppers,
yellow banana peppers, pineapple, fresh spinach, sauerkraut, roma tomatoes, sun-dried tomatoes,