Restaurant
311 Boston Post Rd, Orange, CT 06477 311 Boston Post Rd, Orange Directions
Today 11:30 AM - 2:00 PM Open All Hours
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96% of 523 customers recommended

Specials (3)

Loyalty Program
Instantly earn 100 points for signing up.
Every 250 points=$10.

For more information, visit:
http://www.woodntap.com/events/loyalty/
Tappy Hour
Monday - Friday | 4:00 PM - 7:00 PM
$3 Coors Light
$4.50 microbrews
$5 martinis, cocktails, sangria and wine
$6 appetizers
Late Night Tappy Hour
Friday - Saturday | 10:00 PM - 12:30 AM
$3 Coors Light
$4.50 microbrews
$5 martinis, cocktails, sangria and wine
$6 appetizers

About this Business

  • Cuisine
    American, Pub Food, Traditional, Burgers, Grill
  • Price
    $15-$30
  • Hours
    Sun-Thu
    11:30 AM - 1:00 PM
    Fri-Sat
    11:30 AM - 2:00 PM
  • Cuisine
    American, Pub Food, Traditional, Burgers, Grill
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Show Less

Tips

250
89 Tips
Verified
Report | 10 days ago
we were there for a late lunch, music was rather loud. Hard to talk over it.
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Verified
Report | 10 days ago
Keep up the good work! Our service was excellent...
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Verified
Report | 10 days ago
I had a bad experience the very first time I went to the one in orange. I figured the hostess had a bad day and decided to try the one in Wallingford instead and I'm glad I did. Nice people and good food!!!
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Verified
Report | 10 days ago
Call ahead for reservations on weekend. Good experience.
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Verified
Report | 10 days ago
We will be back soon!!!! Thanks for a great dining experience!!!!
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Verified
Report | 10 days ago
Waitress was excellent
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Verified
Report | 11 days ago
Slightly pricey, but good food. Great service as well on this visit
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Verified
Report | 11 days ago
Can't wait to go back!
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Verified
Report | 11 days ago
I love love love this place one of the bst in CT
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Verified
Report | 10 days ago
Everything was great. The waitress was nice but she never stopped back to see if everything was o.k. We didn't see her pass by table either. Probably just an oversight. I just needed more ketchup. Those cups are so tiny!
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From Our Editors

Each Wood-N-Tap restaurant’s kitchen serves a menu of casual American food that ranges from burgers and sandwiches to pasta, pizza, and entrees. The eatery partners with farms from New Jersey to Maine to cultivate 100% all-natural meats for their homegrown burgers, which feature tender hormone-, steroid-, and antibiotic-free meats such as Wagyu beef, bison, free-range turkey, and pork. Chefs grill entrees including swordfish and bourbon-marinated grilled sirloin, as well as signature items such as mac ‘n’ cheese pizza and Bar Bites sliders constructed with bison, Angus beef, turkey, or a baseball.

Wood-N-Tap blossomed from the fitting combination of its owners’ skills—Mike scouts the locations, Phil markets the brand, and Wil and Kenny manage the daily operations of the various locations. More than a decade ago, after forging a friendship as strong as oak and a partnership as strong as steel-reinforced oak, the crew opened the first Wood-N-Tap location in 2002—and they have expanded to seven locations and counting.

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Sun-Thu
11:30 AM - 1:00 PM
Fri-Sat
11:30 AM - 2:00 PM
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