Tonino's Pizza

Italian Restaurant
14420 John Humphrey Drive, Orland Park, IL 60462 14420 John Humphrey Drive, Orland Park Directions
+17084608910
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63% of 150 customers recommended

About this Business

  • Cuisine
    Pizza, Italian, American, Subs, Pub Food
  • Meals
    Lunch, Dinner
  • Price
    <$15
  • Cuisine
    Pizza, Italian, American, Subs, Pub Food
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Kids Menu
    Yes
  • Show Less

Tips

250
45 Tips
Verified
Report | 16 days ago
Friendly staff, good house panzerotto !
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Report | 16 days ago
The waitress was so attentive and such a sweet lady , really enjoyed dinner. Would for sure come back.
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Report | 16 days ago
just a bit costly for the look of the place.
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Report | 15 days ago
service was a bit slow - but the pizza made up for the wait !!! Would recommed this place to my friends / family.
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Report | 17 days ago
This is one of those neighborhood hidden gems where you don't have to dress up or leave your name with the hostess. You just go there, sit down, order your drink, food, and you leave satisfied. No fancy decor, and that's fine. It's a great place and it should stay that way.
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Report | 15 days ago
need some bigger, flatter tvs. Pizza is excellant.
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Report | 18 days ago
Great service, great food
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Report | 15 days ago
Menu is limited, its a bar with tables, prices were good, their were also families with small children. If you're looking for dinner they had some entree's but I would consider it a good place for a sandwich or pizza not dinner. Very casual atmosphere, nothing fancy.
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Report | 16 days ago
No restaurant has anything like it
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Report | 16 days ago
We will be back to try the pasta. The pizza was great!
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From Our Editors

An Italian native, Tonino's owner has shown the casual eatery’s chefs the ins and outs of Italian cuisine for more than 30 years. Panzerotto—the house specialty—is a baked or deep-fried pizza turnover headlining the menu, which also includes thin- and thick-crust pizzas that cradle sauce forged from fresh garlic, olive oil, and basil. Noodles such as orecchiette and ravioli anchor pasta dinners, and fillings such as Italian sausage and chicken parmigiana nestle inside sandwiches. A flurry of seasonings crash-land onto grilled calamari, which diners can wash down with beer and cocktails from the full bar.

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