Dickey's Barbecue Pit Kansas City

BBQ Restaurant
7284 W 121st Street, Overland Park, KS 66213 7284 W 121st Street, Overland Park Directions
Today 11:00 AM - 9:00 PM Open All Hours
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90% of 2698 customers recommended

About this Business

  • Cuisine
    Barbecue, Sandwiches, Fast Food, Ice Cream
  • Meals
    Dinner
  • Price
    <$15
  • Hours
    Sun-Sat
    11:00 AM - 9:00 PM
  • Cuisine
    Barbecue, Sandwiches, Fast Food, Ice Cream
  • Meals
    Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    No
  • Good For Kids
    Yes
  • Show Less

Tips

250
1032 Tips
Verified
Report | 6 days ago
Rolls were hot and good. Meat was greasy and fatty but overall tasty.
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Report | 12 days ago
Had the three meat platter. Pulled pork, sausage and brisket. They didn't disappoint but didn't wow either. It met my expectations as a national chain.
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Report | 21 days ago
Good food for a reasonable price
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Report | 22 days ago
Love everything they serve!
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Report | 24 days ago
I like the sauce
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Report | a month ago
The brisket was very dry and hard to eat
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Report | a month ago
We enjoy the one meat or two meat dinners and the two sides. Buy a drink and use the cup to make a root beer float for dessert with the ice cream they provide.
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Report | a month ago
The burnt ends dinner was really good. I love the onion tangles.
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Report | a month ago
Very good food, clean surroundings and good service.
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Report | 2 months ago
the ribs and BBQ chicken were fantastic without any sauce. meat peeled right off the bone
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From Our Editors

When Travis Dickey opened the first Dickey's Barbecue Pit in Dallas in 1941, he kept his menu small and simple, only cooking up beef brisket, pit hams, and barbecue beans, which he sold alongside potato chips, beer, bottled milk, and sodas. Dickey smoked all of his meat in-house, a practice that put his eatery on the map and one that his sons, Roland and T.D. Dickey, still rely on today.

The menu has expanded since Travis’s time behind the grill, offering plates and sandwiches that brim with nine kinds of barbecued meats, including spicy cheddar sausages, pork ribs, polish sausage, and Texas-style beef brisket that’s chopped to order. Several types of baked potatoes are piled high with meats and cheeses, which diners can wash down with a gallon of tea or Dickey's signature 32-ounce big yellow cup of soda. Staying true to the same spirit of hospitality, cooks always include a buttery roll, a homestyle side, such as jalapeño beans and fried okra, dill pickles, and free ice cream with every meat plate.

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Dickey's Barbecue Pit Kansas City

Sun-Sat
11:00 AM - 9:00 PM
Groupon has verified that the customer actually visited Dickey's Barbecue Pit Kansas City.
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