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The Vanilla Pod at Poplar Grove Winery

9917 Main Street, Summerland, BC V0H 1Z0 9917 Main Street, Summerland Directions
+12504948222

Tips

250
25 Tips
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Report | 3 years ago
For a cookie cutter modern template fancy restaurant, it has the best view, the food absolutely impressed our entire table unanimously and the service was top notch for the Okanagan. Definitely two thumbs up.
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Report | 3 years ago
The view, food, and service are second to none....Absolutely wonderful....Will definitely go again.....
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Report | 4 years ago
Go in the summer and eat out on the patio.
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Report | 4 years ago
Best dinner in a long time! The food was amazing!
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Report | 4 years ago
Make your reservation near sunset, this restaurant has the most beautiful views! The creme brulee is the best I have ever had, not to be missed
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Report | 4 years ago
Highly recommend
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Report | 4 years ago
wonderful food service andambience not to mention the views
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Report | 4 years ago
Book early and request a seat with a view
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Report | 4 years ago
once we told our server we had a groupon (and half the tables that night also did the groupon meal), it seemed like the attitude changed. Nobody asked if we enjoyed our meal, no pepper was offered, i had to pour my own wine, as the server sure did not. My partner did get a refill of water. We had always enjoyed going to the Vanilla Pod in their Summerland location, but will not be going back to the Poplar Grove location. Very unfortunate, as we loved their sushi pizza.
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Report | 4 years ago
Had a lovely meal at the Vanilla Pod...great food and great service! Will definitely go there again!
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From Our Editors

For the award-winning Chef Bruno Terroso, the ebb and flow of seasonal ingredients isn't an issue—it's an inspiration. Chef Terroso regularly changes his menu of tapas-style, shareable plates based on what's in season. Nearly every fruit and vegetable he serves comes from one of five local growers, each one either certified organic or adhering to organic practices. Indeed, produce tends to be celebrated throughout the course of any meal, from the fresh greens and raspberry vinaigrette of an opening salad to the beets and berry coulis brightening up the sockeye salmon. The emphasis on freshness makes sense given the menu’s pan-Mediterranean tendencies, but Terroso also creates daring cultural collisions such as sushi pizza with panko crust and lamb rack chops paired with potato gnocchi.

As guests indulge in Chef Terroso's menu, their eyes feast upon the view from Mount Munson through the three-year-old building’s wall of windows. Perched above Penticton on the side of Munson Mountain, The Vanilla Pod offers panoramic views of Okanagan Lake, Skaha Lake, and the city.

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The Vanilla Pod at Poplar Grove Winery

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