About this Business
From Our Editors
Everything on Toast's menu comes from one of two places: the cafe itself or a business in the community. Perhaps no dish exemplifies that pledge to freshness and authenticity more than Toast's poached organic eggs, which are served atop from-scratch English muffins and alongside mushrooms, avocado, or even smoked salmon. Sandwiches and wraps, meanwhile, bridge the gap between breakfast and dinnertime, at which point seasonal creations—such as maple pecan chicken breast, for instance—seize the spotlight.