From Our Editors
Cucina Cucina Modern Italian specializes in authentic classics filled with surprising twists. Dishes like the lobster ravioli arrive teaming with pan seared scallops and shrimp, finished with a decadent lobster brandy cream sauce. The pizzas infuse palates with the comforting warmth and smokey taste that comes from a wood oven, and just about every dish includes bright notes of fresh-cut herbs such as basil and rosemary. Even the desserts surprise with a handful of gluten free options, including the flourless amaretto chocolate tort and creme brulee.