Solo Trattoria

2415 North Westridge Mall Circle, Phoenix, AZ 85035 2415 North Westridge Mall Circle, Phoenix Directions
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89% of 446 customers recommended

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209 Tips
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Report | 2 years ago
Food was so-so and service was terrible. Will not go back.
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Report | 2 years ago
Good food and wine nice atmosphere music on Friday and sa
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Report | 2 years ago
You really can't go wrong with a trip to Solo Trattoria unless you go when you're not hungry.
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Report | 2 years ago
Overall a great experience, the service is great and very attentive. The portions were larger then expected. The bread is really good (note bread is upon request). The groupon is definitely worth it.
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Report | 2 years ago
The salmon cake appetizer was great!
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Report | 2 years ago
Food used to be better. Now just run of the mill and not fresh. Service suffers too.
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Report | 2 years ago
Wonderful evening dining on very good food. Will recommend to all my friends!
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Report | 2 years ago
Overly expensive, poor service, and decent food at best.
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Report | 2 years ago
Save room for dessert, the cheesecake is the best I've ever had!
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Report | 2 years ago
Meatballs are great!
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From Our Editors

Which produce is in season? Where are the most flavorful proteins coming from right now? Those are just a few of the questions chefs at the locally-owned and family-run Solo Trattoria ask themselves before crafting the seasonal Italian menus. That focus on fresh and high-quality ingredients is evident in entrees such as Skuna Bay salmon with salsa verde and smoked chicken with grilled corn, roasted chilies, and Crow's Dairy feta. It's no surprise, then, that all the pastas at Solo are all handmade, as are the meatballs, along with the pizzas—with toppings such as fig jam and prosciutto that mix old-country and Arizona-style nuances. That care is also seen in the selection of more than 35 wines that include vintages by the glass and limited-availability reserves that sometimes refuse to come out of their dressing rooms, along with the delectable dessert menu that includes hand-made biscotti and tiramisu adapted from family recipes.

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