About this Business
From Our Editors
Mainely Seafood sources fresh fish, shrimp, and lobster from seaside towns in Maine, Rhode Island, and elsewhere along the New England coast. Chefs turn these oceanic harvests into salmon cakes and tuna fillets along with traditional crab dishes and fried, whole-belly clams. They also grill steaks?wet-aged in house to lock in maximum flavor?along with other turfy entrees that didn't spend their childhood being bullied by a kraken.