Cooking God's Way

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2317 Coit Road, Plano, TX 75075 2317 Coit Road, Plano Directions
+19723797851
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79% of 42 customers recommended

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11 Tips
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Report | 11 days ago
Enjoyed the class, very informative!!
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Report | 11 days ago
Jeff was a great teacher! I'm so excited about what I've learned and I'm making Kefir everyday now!
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Report | 12 days ago
Loved the class. Very informative and easy to follow instructions to take home with us. Can't wait to start brewing my own kombucha! Highly recommend the class for anyone even remotely flirting with the idea of brewing their own. You leave realizing that while it is a very careful process, its easier than you think (and much cheaper than buying a bottle each day)
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Report | 11 days ago
Great classes!
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Report | 10 days ago
These folks are knowledgeable and excellent resources!!!
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Report | 11 days ago
Very informative; teachers were very engaging and open to discussions
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Report | 10 days ago
I appreciate the opportunity to learn how to prepare wholesome food for my family by attending a cooking class hosted by Jeff and Shannon. It was a great experience.
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Report | 11 days ago
I enjoyed learning more about sourdough and how you can transform it into different healthy fun foods.
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Report | 10 days ago
I attended your sourdough class last week. Today is the first day I tried to make the english muffin. Boy, it is delicious. It does take a lot of love to nurture the starter. Now that I know how to make a "bread", I would not go to the grocery store to buy a bread. I just ate one piece of it and felt full for couple hours. That's the difference between "true" meal and "junk/empty" meal.
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Report | 12 days ago
we need a list of stores where we can buy the health foods you use.
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From Our Editors

Jeff Pearce had spent more than 20 years struggling with weight gain, unrealistic diets, and resulting depression, and then a friend showed helped him to change relationship with food. It wasn't long before they learned all the basic principles and started to develop their own tasty recipes. 

The recipes focus on ancient, whole ingredients and generations-old techniques, which Jeff and Shannon claim immediately improved their energy levels, immune systems, and abilities to bench-press SUVs. To bolster his understanding of such potent whole foods, Jeff went back to school to study holistic remedies and became certified as a holistic health practitioner by the American Association of Drugless Practitioners. Soon after, he and Shannon began to share their healing techniques in food-prep classes, through articles on their website, and with nutritional-counseling services.

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