Yummy Chengdu Hotpot, Pleasanton

A steaming pot of soup stock and a table full of ingredients like mushrooms, egg dumplings, tofu, seafood, or thinly sliced meat is what awaits the guests at Yummy Chengdu Hotpot. The restaurant remains loyal to the Chongqing and Sichuan style, which does not shy away from spice, like their house special hot stock. Does who prefer flavors more gentle on the mouth can mix and match with the dual flavor, or tri flavor hotpots, or try the pickled mustard or clear chicken stock. Apart from hotpots, the restaurant serves dishes like won-tons in chili oil, eggrolls, pork belly, dumplings, or the Chengdu street-style noodles.