Bill's Seafood House

Restaurant
2831 Denbigh Boulevard, Yorktown, VA 23692 2831 Denbigh Boulevard, Yorktown Directions
+17578984903
This place has not been rated by customers.
81% of 320 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Seafood, Cafe

Tips

Verified
Report | 2 years ago
please keep up the good work I really enjoy my lunch that day
Verified
Report | 2 years ago
Bill's Seafood has been a favorite of ours for years. The food and service are always excellent.
Verified
Report | 2 years ago
Food and preparation not always consistant. Hush puppies last visit not up to standard.
Verified
Report | 2 years ago
Very friendly and even though had 200 Groupons redeemed on a Sat night were ok with it. We went on a Sunday and they had a few redeemed that day too.
Verified
Report | 2 years ago
Was given as a gift which they enjoyed the food very much
Verified
Report | 2 years ago
Great place for lunch or dinner.
Verified
Report | 2 years ago
Have benn going to Bill's since it was opened years ago..Still a good place to eat lathough the years have changed it somewhat.
Verified
Report | 2 years ago
I was able to use my groupon for to-go at Bill's and it was a great experience. The food was fresh and well-prepared, and the staff was accommodating.
Verified
Report | 3 years ago
We had the small seafood platter and it was a lot of food. I wanted scallops but they did not have any.
Verified
Report | 3 years ago
Service was fast and friendly; as always the seafood was delicious.
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From Our Editors

Bill and Katharine Davis opened Bill's Seafood House in 1980, unveiling mouthwatering plates of the ocean's bounty before loyal patrons for 17 years before passing the torch to employees Mike Dawson and Ken Earls. Mike, Ken, and their wives Jenny and Lisa all draw from their experiences working at Bill's to continue the restaurant's longstanding tradition of serving fresh shrimp, oysters, and flounder while maintaining long-lasting, friendly relationships with customers through gracious service and nautical-trade treaties. Guests perch atop cushy, leather booth benches, savoring the light, buttery taste of sautéed scallops or the spicy tang of pepper-jack shrimp. Sprays of zesty lemon kiss flaky filets of blackened tuna, and seaside comfort fare of crab cakes, clam chowder, and fried shrimp quell hunger pangs with their familiar flavors.

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Bill's Seafood House

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