About this business
From Our Editors
At Kat's Crepes, crepes are what's for dinner. Or lunch, or breakfast, or dessert thanks the versatile dish. Here, a menu filled with both savory and sweet crepes beckons taste buds with offerings including BLT, smoked salmon, and banana and Nutella. And although the dish is traditionally French, local culinary items such as Tillamook cheddar and marionberry jam put a decidedly Northwestern American spin on things.