Shiraz Grill

Restaurant
1140 Northwest Everett Street, Portland, OR 97209 1140 Northwest Everett Street, Portland Directions
+15038217500
This place has not been rated by customers.
83% of 89 customers recommended
This place is closed.

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Tips

Verified
Report | 3 years ago
Fresh food. Had to wait a little bit, but we knew it was prepared fresh! Worth the wait!
Verified
Report | 3 years ago
Thank for great service
Verified
Report | 3 years ago
Service was great. Ambiance very comfortable. Food very good. Portions particularly large. Great experience.
Verified
Report | 3 years ago
Nice service, beautifully presented, well priced. we will go back for sure.
Verified
Report | 3 years ago
The entire experience was great. Persian The fod and service were both top notch. Definitely the best Persian restaurant in the metro area.
Verified
Report | 3 years ago
Delicious!
Verified
Report | 3 years ago
great food
Verified
Report | 3 years ago
The waiter is very attentive and knowledgeble. The food was great. On the menu, under stew, the lamb bodemjon (spelled incorrectly) is "to die for". It is my favorite Persian meal and it was prepared just as I remember it from when I was first introduced to it many years ago.
Verified
Report | 3 years ago
The service was outstanding. In terms of "constructive advice", I thought the dressing on the Greek Salad was very bland and would have liked more spice/flavor in an otherwise good salad.
Verified
Report | 3 years ago
excellent service, outstanding food
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From Our Editors

Like Shiraz Fine Persian Dining Experience’s namesake red wine, a bouquet of flavors swirl through the eatery, which has deep crimson banquettes and chairs to match. Eight inked drawings of trees are framed on a decorative accordion divider, which fails to halt the aromas from the filet mignon, salmon, and shrimp shish kebabs that populate the fuchsia tablecloths. Like a xylophonist at the end of a long shift, spoons clink occasionally, resounding against bowls of stews accented with pomegranate and saffron. After sopping up humus and tabbouleh with flatbread, guests dunk spoons in a honey-hued scoop of Persian saffron ice cream.

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Shiraz Grill

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