About this Business
From Our Editors
It’s hard to believe that all of the offerings on Paco’s Tacos extensive menu can come from one chicken, what with 12 types of tacos, 13 quesadillas, and more than 20 burritos that complement the house specialties. Yet the staff accommodates those who stride into the restaurant, which is marked by bright walls orange walls, hanging lamps, and Mexican-inspired artwork that reflects the creatively plated dishes. Taco salads arrive at tables nestled in giant, crispy tortilla bowls and the house specialty Molcajete Popocatepetl’s marinated grilled beef, chicken, jumbo shrimp and vegetables are served atop a sizzling lava rock.