About this Business
From Our Editors
For 20 years, Yogurt Delite's dairy mavens have plunged scoops into an ever-changing cast of seven daily frozen yogurts and custards. Waffle cones and megaphones in disguise catch creamy mounds of cake batter, fresh-squeezed orange juice, and blueberry cheesecake, as well as ample sugar-free and lactose-free varietals. Staff sprinkle scoops with 40 different toppings that span the wholesomeness spectrum, from fresh fruit to rivulets of warm marshmallow fudge. Smoothies merge nonfat vanilla yogurt with tropical fruits and supplements that imbue slurpers with energy to fight colds and dodge oncoming sneezes. Additionally, confectionary gurus mold frozen yogurts into chocolate-draped cakes and pies.