Spice Grill

Restaurant
don't use, no, IL 60008 don't use, no Directions
Today 11:30 AM - 3:00 PM Closed All Hours
Map & Contact Info
Be the first to recommend this place!
78% of 68 customers recommended

After a meal at Spice Grill, Rolling Meadows diners will have a hard time eating elsewhere. Swing by for a bite today and find out for yourself what everyone's talking about.

About this Business

  • Hours
    Sun
    12:00 PM - 3:00 PM, 4:30 PM - 9:30 PM
    Mon
    11:30 AM - 2:30 PM
    Tue-Thu
    11:30 AM - 3:00 PM, 4:30 PM - 9:30 PM
    Fri
    11:30 AM - 3:00 PM, 4:30 PM - 10:30 PM
    Sat
    12:00 PM - 3:00 PM, 4:30 PM - 10:30 PM

Tips

250
28 Tips
Verified
Report | a year ago
Try the Goan dishes - they are something special and unique! Chicken madras is my personal favorite.
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Report | a year ago
Good food and great service.
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Report | a year ago
This is the till date most bad indian food i had after I moved to Chicago. I ordered tandoori platter n goat biriyani. Both were equally bad. The platter was very bland in taste n also less in quantity taking note of its price thats 20 dollars. The goat kabab was extremely dry and chewy. The biriyani was not at all biriyani at all. It was rather a masala rice of bad taste. Lastly the salad was stale n the raita which comes with biriyani was smelling pungent due to over fermentation of the yogurt. I do no t recommend this restaurant at all. Total waste of money and insult for Indian food.
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Report | 2 years ago
The food was delicious. Excellent tandoori chicken and rogan gosh. The garlic naan was amazing. Portions were generous. We will be back.
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Report | 2 years ago
Rice was half boiled in chicken biryani.
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Report | 2 years ago
Food is good but Owner does not treat customer well.
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Report | 2 years ago
So far all their dishes have been great!
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Report | 2 years ago
Doesn't look like much from the outside but outstanding food and service.
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Report | 2 years ago
Great tasting food and very good service
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Report | 2 years ago
Food is just yummy one of the best Indian food I has
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From Our Editors

Although Spice Grill offers traditional Indian cuisine, chefs honor the myriad culinary influences that helped shape modern-day South Asian cooking. The menu showcases dishes from three distinct subsets of the Indian subcontinent, each with its own distinctive character. The unifying characteristic across all meals is the precise use of freshly ground spices to add layers of flavor.

A Menu Inspired by Three Regions

Northern India

  • Tandoori lamb chops marinate in more than a dozen spices, including ginger and garlic, before being roasted inside a traditional clay oven.
  • The dal makhani's black lentils simmer in a fragrant melange of tomato, onion, and spices.

India's Western Coast

  • Coconut, tamarind, garlic, and red chilies lend bold flavors to the Goan curry's fish, shrimp, or lobster.
  • Lamb vindaloo's vinegar sauce draws heat from a fiery blend of dry red chilies and black pepper.

Indian-Chinese Enclaves

  • Manchurian chicken cooks in a sauce made with chopped garlic, ginger, onion, and cilantro.
  • Spicy sichuan oil and red chilies add a distinctive kick to creamy, housemade paneer cheese.

Explore Nearby
Spice Grill

Sun
12:00 PM - 3:00 PM, 4:30 PM - 9:30 PM
Mon
11:30 AM - 2:30 PM
Tue-Thu
11:30 AM - 3:00 PM, 4:30 PM - 9:30 PM
Fri
11:30 AM - 3:00 PM, 4:30 PM - 10:30 PM
Sat
12:00 PM - 3:00 PM, 4:30 PM - 10:30 PM
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