From Our Editors
facet: Main type: Traditional locale: en_US title: Brooklyn Deli facet_type_id: 1f90bf80-5f38-1032-bddd-df86a3f5da44 html_text:
At Brooklyn Deli, owners Mark Anderson and Don Bothem slice premium meats and julienne subway passes for authentic New York-style sandwiches. Along with their menu of Brooklyn classics, the duo and their staff whip up custom creations, layering breads with meats, toppings, dressings, and cheeses. Meanwhile, freshly cut potatoes simmer in the fryer, and Otis Spunkmeyer cookies rise in the ovens. Out in the dining area, cheerful red booths and stools line up beneath photographs of New York.