From Our Editors
Patrons of Chillers Grub & Brew express their culinary preferences as they build custom burgers. To begin, they select a meat, fish, or veggie patty and couch it within a bun or lettuce bowl. From there, diners mix and match cheese, sautéed veggies, and premium toppings such as onion rings, bacon, and avocado until they have constructed the sandwich that best represents their mouth height. Patrons also can order preconceived signature burgers, including the Hawaiian BBQ or chipotle spicy chicken, and complement entrees with their choice of more 100 beers.