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About this business

  • Cuisine
    American, Diner, Cafe, Traditional
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    perrys-restaurants.com
  • Price
    $$$$$
  • Hours
    Sun-Sat 12:00 AM - 11:59 PM
  • Cuisine
    American, Diner, Cafe, Traditional
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Parking
    Lot
  • Delivery
    No
  • Reservations
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250

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Frances F.
Verified
Report | 2 months ago
Good Service, Great Food, Terrific Time :)
Tia Marie S.
Verified
Report | 3 months ago
Great service! (:
Carlton Y.
Verified
Report | 3 months ago
All of the meals are great and with ample portions. Usually, I never finish a lunch or dinner item.
Maria D.
Verified
Report | 3 months ago
Good food - I highly recommend the salmon dinner!
Gloria G.
Verified
Report | 3 months ago
Very warm I like it.
Claude M.
Verified
Report | 4 months ago
The people are very friendly and helpful. I will be going back again.
Flo C.
Verified
Report | 4 months ago
Good food, good service and reasonable prices. Good restaurant!
Gayle M.
Verified
Report | 4 months ago
Home cooked food with good down home service.
AnneMarie C.
Verified
Report | 4 months ago
I love this place. My whole family loves this place. Every year since the girls were ten or so when we ask where they want to go for their birthday dinner it's always "Mr. Perry's!" They love the hot chocolate and the food. I have dietary restrictions and they always accommodate me!
Debbi M.
Verified
Report | 4 months ago
Excellent food and staff were friendly. The air condition was blowing ice cold air in the area we were sitting. Our waitress noticed the cool air and asked if we were to cold. When we said yes, she immediately took care of it. We were comfortable after that.
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From Our Editors

Perry and Sophia Potiris opened the Original Perry's in 1968 at the local Arco station. The eatery, then known as Trukadero, was the first of Arco's coast-to-coast chain of truck-stop diners. When lines began to form for their fluffy omelets, fried chicken, and gravy-smothered meatloaf, Perry and Sophia opened Mr. Perry's in 1973. They placed it just across the way, preferring to compete with themselves than a brood of pancake-flipping octopuses. While both eateries have similar menus, Mr. Perry's has a more upscale edge. When Perry and Sophia decided to retire from the restaurant world, they turned over the reins to a longtime employee who began his own career with them as a busboy at age 16.

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