G&W Sausage Company

Retail
4828 Parker Avenue, St. Louis, MO 63116 4828 Parker Avenue, St. Louis Directions
Closed Today Closed All Hours
+13143525066
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99% of 2180 customers recommended

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About this Business

  • Hours
    Sun-Mon
    Closed
    Tue
    11:00 AM - 4:00 PM
    Wed-Fri
    7:00 AM - 5:00 PM
    Sat
    8:00 AM - 4:00 PM

Tips

250
1035 Tips
Verified
Report | a year ago
Great meat products - very delicious. Very nice people. A gem of a meat store in South St. Louis.
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Report | a year ago
very friendly staff
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Report | a year ago
very friendly place, good meat and sauasges
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Report | a year ago
Great products and friendly service.
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Report | a year ago
There are times they are busy and times slow but they are always quick to offer you a beer and a smile while you wait The only place in town you'll offer to give up your spot in line to appreciate a good beer
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Report | a year ago
The only place I know where they give you a free beer while you shop! Everyone was very friendly, and I always enjoy the variety of sausages and brats.
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Report | a year ago
Everything was ready when I got there. Even have some coupons to use over time. Great Value for tasty treats and meats.
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Report | a year ago
Great service. Great brats
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Report | a year ago
G&W has great sausages. My favorite are their smoked bratwurst, but most of my family also love the landjaeger beef sticks.
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Report | a year ago
the best service in town!!
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From Our Editors

The sausage recipe didn’t start with Helmut and Henry Wanninger, but they were the ones to bring it across the Atlantic in 1965. Sons of a sausage meister, Helmut and Henry left their home in Bavaria and set up shop in St. Louis, where they began spicing, grinding, and casing sausages to the delight of the city’s southern neighborhoods, home to many German immigrants. The popularity of their encased meats continues today, though cousins Bob and Gerhard are now the master meatsmiths. These Wanninger descendants prepare more than 30 different Bavarian-style sausages, including multiple types of bratwurst, specialty sausages such as bockwurst and smoked liverwurst, and Landjager beef sticks. These specialties grace venues all over St. Louis, from Grant’s Farm to Gus’ Pretzels to the Egypt-themed alternate reality that exists on the other side of the Arch.

Bob and Gerhard also apply their expertise to other styles of encased meats, such as andouille and chorizo, and they happily process deer for hunters. In addition to manning the meat counter, the duo stocks the shelves with German goods such as Lowensenf mustards and German gift items and locally made products.

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G&W Sausage Company

Sun-Mon
Closed
Tue
11:00 AM - 4:00 PM
Wed-Fri
7:00 AM - 5:00 PM
Sat
8:00 AM - 4:00 PM
Groupon has verified that the customer actually visited G&W Sausage Company.