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About this business

  • Cuisine
    Grill, American, Pub Food, Traditional
  • Meals
    Lunch, Dinner
  • Website
    overunderstl.com
  • Price
    $$$$$
  • Cuisine
    Grill, American, Pub Food, Traditional
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Natalie S.
Verified
Report | a year ago
Great food, great service, great atmosphere! I'd definitely go back.
Sondra F.
Verified
Report | a year ago
Great food and great service. What more could you ask for? ?
Gary S.
Verified
Report | a year ago
The menu is quite extensive and the food is gourmet! I ordered the seared tuna- excellent!
Katie s.
Verified
Report | a year ago
Delicious wings and loved the live music on Friday night!
Ronald K.
Verified
Report | a year ago
The service was great and helpful. The food was great.
Dawn D.
Verified
Report | a year ago
We love Over Under! Food, service, and atmosphere are great!
Laurie D.
Verified
Report | a year ago
I recommend the spinach salad
Christopher J.
Verified
Report | a year ago
Great food and really tasty drinks.
Michelle H.
Verified
Report | a year ago
Becky was out waitress and she was very pleasant and took good care of us
Tamme F.
Verified
Report | a year ago
Keep up the good work !

From Our Editors

The Over/Under Bar & Grill is only a few blocks from the stadiums where the Cardinals, Rams, and Blues play. Being located within a stone's throw of these sporting meccas is appropriate, since the bar screens the night's biggest games on 37 large-screen LCD televisions. It even shows major events outside, where a 120-inch screen helps illuminate an outdoor patio.

This atmosphere alone would've been enough to earn The Over/Under the honor of the Riverfront Times' best sports bar of 2010. But the paper lauded much more than the TVs and games, going on to gush about the spot's "impressive lineup of microbrews" and "great food." The chefs achieve this greatness by reinventing American classics with gourmet ingredients. For example, they smother their waffle fries in housemade gorgonzola sauce, create half-pound burgers with wagyu beef, and dress up drab BLTs with applewood-smoked salmon. St. Louis Magazine and Sauce Magazine have also taken notice, calling The Over/Under one of the best places to watch a game in St. Louis.

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