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About this business

  • Cuisine



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From Our Editors

Drawing from nearly 30 years of experience, Meemo and her staff craft daily helpings of made-from-scratch goods that equip customers with everyday treats and custom creations for special occasions. Wielding fresh eggs, butter, dairy, and fruit, Meemo whips up items such as homemade fudge, muffins, and cupcakes, as well as cookies in more than a dozen flavors, which rotate throughout the week depending on available ingredients and the number of sprinkle storms in the weather forecast. Customers can view the day's offerings through large glass display cases, or call ahead and request custom creations such as dinosaur cakes for children's birthdays. Meemo's team starts baking early each morning, allowing them to begin selling baked goods to early birds and sleep shoppers at 6:30 a.m. on weekdays and at 8 a.m. on Saturdays.

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