Bolillo Tortas

4545 La Jolla Village Drive, San Diego, CA 92122 Directions
This place has not been rated by customers.
81% of 80 customers recommended
This place is closed.

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About this business


patrick g.
Report | 10 months ago
Modern / urban tortas & more, organic options.
Robert V.
Report | 11 months ago
So good!!!
larry e.
Report | a year ago
if you like onions you are in the right place
Rico Z.
Report | a year ago
Be adventurous and try something new. They have very unique selections here, some more authentically Mexican than what you find at most taco shops around town. Plenty of selection for under $10, and that's a great thing, considering it's in the heart of downtown San Diego. Parking may be a problem, but that has nothing to do with the quality of the restaurant itself.
Cinti C.
Report | a year ago
Great place! Tasty and balanced meal, excellent service
Lupita G.
Report | a year ago
None, excellent food.
jahaira i.
Report | 2 years ago
The staff was very attentive, the food was great and the service was spectacular... The background music made me feel very at home...
Erik W.
Report | 2 years ago
Loved it!
Elizabeth G.
Report | 2 years ago
my co-workers and I love coming here for's great!
Elvia P.
Report | 2 years ago
The tortas are ok, but no cheap.
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From Our Editors

Bolillo Tortas gets its name from the traditional Mexican baguette—the bolillo—that serves as the stout, bready foundation of a torta. Inside its clean and minimal Gaslamp Quarter storefront, Bolillo Tortas' chefs assemble their take on a Cubana, layering avocado, fried egg, roasted pork, breaded steak, cheddar cheese, grilled ham, refried beans, and mustard between thick slabs of bread. Available in 16 varieties, the Mexican sandwiches are joined by bacon-wrapped cream cheese-stuffed fried jalapenos and other sides, which can be complimented by refreshing horchata or tamarind water poured over the top of your head.


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Groupon Guide

San Diego Restaurant Guide

San Diego restaurants can be found packed together in the touristy downtown area, but the restaurant scene has notable dining establishments all over the city. Mexican flavors are everywhere, and there's scarcely a restaurant within range that won't have a burrito, tortilla or taco on the menu. But in keeping with the diversity of the city itself, Italian and Asian restaurants are also popular in San Diego.

It's impossible to divorce the influence of Mexican food when eating in San Diego, and iconic amongst the ubiquitous options is the fish taco. Famously served at fish shacks and classy seafood restaurants alike, it is almost traditional cuisine for surfers, beachgoers and fishermen. Try George's at the Cove in La Jolla for a more modern fusion take on the traditional taco or Fidel's in Solana Beach for a more classic fish taco with a history stretching back to 1960.

San Diego food is also enriched by affordable Italian restaurants in the now gentrified Little Italy neighborhood. Buon Appetito should sit somewhere near the top of the list of restaurants to try for its varied menu and fresh flavors. This place does not take reservations over the weekend, but will call to notify of available tables.

For fine dining in San Diego, the trendy Gaslamp Quarter must be mentioned. This is a sure bet for finding quality ethnic cuisine from around the world. The intimate Escape Fish Bar is worth checking out for Asian-influenced seafood, but the quarter also hosts an annual culinary walking tour every June, during which visitors can test the best from participating restaurants in the area.

San Diego restaurants offer diners and casual lunch grabbers an array of options, from the humble fish taco to upmarket Asian cuisine. No matter the budget, there's a culinary delight to be found for every occasion.

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