About this business

  • Cuisine
    Bakery, Cafe, Deli


june m.
Report | 2 years ago
like the owner and the food
Stacy B.
Report | 2 years ago
The service was great, and the food was delicious. We will definitely go back again.

From Our Editors

Bakers bring organic and artisan breads to a golden-brown finish on a daily basis, as well as create all of the sauces and flatbreads that play starring roles at their new late-night bistro. The inventive menu features small plates such as beef carpaccio and buffalo mozzarella bruschetta, as well as more sizable entrees, including a meatball panini and a pear-and-gorgonzola flatbread. A carefully compiled list of wines and local beers helps complement meals and make Grandpa’s claims of signing the Declaration of Independence more believable.